The winery
Our passion for the land gives birth to wines that stand the test of time,
transcending fashions.
The value of experience
We believe in an approach in which five generations of tradition and experience merge synergistically with the ability to innovate.
With respect for the land and the vineyards, we follow the natural rhythms of each one, so that every wine can aspire to be unique, a specific expression of the terroir and the vintage. From pruning to harvesting, each sub-zone is accompanied on a journey aimed at identifying and enhancing its innate peculiarities.
Wines that interpret the terroir
We vinify the various plots separately and in purity, with the aim of making the many nuances that the terroir gives us recognisable. The challenge is to bring to the glass wines that communicate the intrinsic characteristics of each grape variety, the soil and the climate, making us the interpreters of the many different elements of the Langa terroir.
Our range of wines
An eco-sustainable approach
We have been managing our vineyards in compliance with a system of integrated pest management since the 1990s. Applying many of the techniques used in organic farming, we try to identify the needs of each vineyard, with the utmost respect for biodiversity.
We are firmly convinced that it takes three essential ingredients to make a great wine: the grapes, the soil and the hand of those who make wine with passion. With this in mind, we take the utmost care when working in the vineyard, always considering the seasons and the characteristics of each vineyard and paying attention to the slow and complete ripening of the grapes, convinced that this is the only way to fully express the fruit of our work in the glass.
Our vineyards
