


Description: Deep ruby red colour. Intense and crisp with black cherry and red berries surrounded by a slight spicy sensation, it is full and richly juicy in the mouth, well supported by a characteristic tannic vein. Expansive and persistent aftertaste.
Suggested pairings: Very good with cured meats, pasta dishes and white meat dishes.
Grape variety: Dolcetto
Vineyards: in La Morra
Position: hill, with easterly exposure,
at an altitude of 300 m above sea level
Soil: calcareous-clay
Yield per ha: 56 hl.
Average age of vineyards: 45 years
Plant density/ha: 5000 vines
Vinification: temperature-controlled maceration in steel
Ageing: in steel
Alcohol content: 13.5%
Cellar life: 3-4 years


A plot of about three hectares with east, south-easterly exposure, at an altitude of 350-450 m above sea level. Read More
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